BETHUEL MANGENA is a committed editorial cartoonist with a no-holds-barred approach. After studying fine arts (Wits Tech) he studied 3D animation (Boston Media House).
In 2002 he was invited to France…>
Mandela's Favourite Home Cooked Meals
TWENTY TWO years since his release from prison, a recipe book is launched by his personal chef over the years. Xoliswa Ndoyiya’s “Ukutya Kwasekhaya: Tastes from Nelson Mandela’s Kitchen”. The title means “home cooking” in Xhosa and the book features recipes such as umsila wenkomo (oxtail stew), umngqusho (maize and beans) and ulusu (tripe) that the 49-year-old says Mandela relishes.
MANGENA celebrates the book launch and the anniversary in one cartoon.